Entrees The Republic Ribeye A juicy 12 ounce USDA certified ribeye steak, expertly grilled over our hickory wood fired grill, topped with sauteed mushrooms and onions. Served with your choice of two sides $17
Shepherds Pie Ground Angus Beef, Mushrooms, corn, peas and onions all topped with house smashed potatoes and served golden brown $14
Fish & Chips Irish Red amber battered northern pollock atop a pile of house fries. Served with a side of cocktail or tartar sauce $15
Jameson Pork Chops Grilled French loin pork chops prepared medium with an Irish whiskey glaze. Served with homeade Granny Smith apple chutney $14
Roasted Chicken Half a chicken slow roasted and served with choice of two sides $15
Bangers & Mash Guinness strewed. Imported Irish bangers placed atop creamy red skinned smashed potatoes, caramelized onions and topped with a scoop of our Guinness infused Irish stew $15
Guinness Stew Our house made classic of top choice beef, carrots, celery and onions in a rich beef stock slow cooked for two hours. Finished with a Guinness Stout reduction and placed atop red skinned potatoes $14
